Sub-Total: $0.00
Month: July 2026
Original BBQ Sauce Collection
Texas-Style Smoked Brisket Low and slow at 225°F produces a rich bark, deep smoke flavor,...
Firehouse Hot Collection – Part 2
Firehouse Hot Baby Back Ribs Classic baby back ribs get an extra kick with Smith...
Firehouse Hot Collection – Part 1
Firehouse Hot Smoked Chicken Wings These wings combine hardwood smoke with the bold kick of...
Original BBQ Sauce Collection – Additional Recipes
Competition Baby Back Ribs These baby back ribs are smoked low and slow until tender,...
Firehouse Hot Collection – Part 3
Firehouse Hot Brisket Burnt Ends Brisket burnt ends become even bolder with a finishing glaze...
Firehouse Hot Collection – Part 4
Firehouse Hot Smoked Sausage Smoked sausage finished with Smith & Son's Firehouse Hot BBQ Sauce...
Firehouse Hot Collection – Part 5
Firehouse Hot Jalapeño Poppers Smoked jalapeño poppers stuffed with a creamy cheese filling and finished...
Firehouse Hot Smoked Bratwurst
Firehouse Hot Smoked Pork Tenderloin A lean pork tenderloin smoked low and finished with Smith...